Cioccopanettone with Sicilian orange candies

When the creativity of Dolce&Gabbana meets the pastry artistry of Fiasconaro, the result is a unique recipe: the traditional Milanese panettone reinterpreted with the aromas of Sicily. The ingredients that unite North and South in this extraordinary combination are respect for tradition, the courage to experiment, and the pursuit of perfection and beauty. But above all, it is the passion for artisanal production, entirely Made in Italy, that brings together the finest expressions of fashion and pastry art.

A panettone with a bold character, perfect for those seeking a refined alternative to more conventional flavours. The cocoa dough, enriched with candied Sicilian orange peel, is presented in a cylindrical tin adorned with golden details and embossed decorations.

Chocolate Panettone with Sicilian OrangeBaked pastry product
Weight: 1 kg (2.2 lb)